As we went there during CNY, there was only set meals available. We ordered a set lunch of RM388++(its CNY trend that so less food to choose n all are so expensive). As usual the food are so slow and they even deliver our dishes to the wrong table which makes us have to wait for another hour for that next dish. Although the food there are nice and unique, really have to think twice before going again.
Lou sang, a must during CNY. Not bad, new elements were added, such as bread crunch, fried seaweed etc.
This dish is superb. The fried mushroom, the yam roll, all are delicious. The sate is so-so for me but my brother loves it.
Wondering what is that green thingie? Its cucumber, creative rite? It tasted good too, with the sauce.
Looked simple rite? But it's very nice, for me, making simple dishes delicious is what proves a chef's a good one.
This is the dessert. Inside its banana and yam, if i remember correctly. There is also 1 noodle dish before this, the one we waited for an hour for it to be served. Although that time i was extremely full, i still managed to finish up a bowl of it, because it's so yummy.
Okay, I have to admit, looking back at these pictures reminding me of how delicious the dishes were. So maybe a couple of bad experience on the services would not stop me from going again. You would be amazed by the creativity of the chef that how well they mixed those ingredients together, of combination which you wouldn't thought of, and produced such delicious dishes. If you wanted a different style of vegetarian cuisine, honestly this would be on the top of my list.
love food, love live!
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